72 Products
Dark-roasted, with a distinctive body and flavour, softened by the skilful addition of Arabica: now you can enjoy the perfect espresso at home, just as it is drunk in Naples. We dedicate this blend to Naples, an eclectic, sunny, lively and creative city that has developed a distinctive understanding of coffee. A perfect blend of Arabica and Robusta.
Creamy, low in acidity and smooth, the espresso from Caffè Borbone E.S.E. Pods offers a rich range of flavours. Caffè Borbone has earned an excellent reputation for premium coffees beyond Italy. The wealth of aromas in its coffees and the exceptionally lavish crema make Caffè Borbone pods an appealing choice for anyone who enjoys strong yet balanced espresso.
Are you ready for an espresso made from 100% Robusta coffee beans and finished with a dark roast? Can it taste good? A very clear YES. Of course, this coffee packs a punch and contains plenty of caffeine, but it also offers captivating aromas of unusual intensity. Tobacco, smoke and dark chocolate fill the palate. Toasted bread rounds off the aroma. Long and intense on the finish.
Full-bodied espresso with a balanced aroma With Caffè Borbone Miscela Blu enjoy an aromatic, balanced espresso with a typically Italian character. The high-quality E.S.E. pods consist of a harmonious blend of 60% Arabica and 40% Robusta beans, which create a rounded, full-bodied flavour and delicate creaminess. Gently roasted for mild coffee enjoyment The gentle roasting process makes the espresso particularly mild and low in bitterness. Instead, it offers pleasant aromas of toasted bread and caramel, making it smooth and balanced. A delicate, dense crema perfectly rounds off the flavour …
Respresso capsules Caffè Borbone Oro create a silky and creamy medium intensity espresso. This low-acid premium coffee impresses with its nuanced, delicate and long-lasting flavor notes, featuring a sweet honey hint. Also recommended for milk-based recipes. Blend ratio: 95% Arabica, 5% Robusta
Creamy, low in acidity and smooth, the espresso from Caffè Borbone E.S.E. Pods offers a rich range of flavours. Caffè Borbone has earned an excellent reputation for premium coffees beyond Italy. The wealth of aromas in its coffees and the exceptionally lavish crema make Caffè Borbone pods an appealing choice for anyone who enjoys strong yet balanced espresso.
Caffè Borbone Miscela Rossa, suitable for machines explicitly supporting E.S.E. 44 mm. Caffè Borbone Rossa E.S.E. Pods create a unique espresso “napoletano” with strong notes: rich, perfectly roasted and highly aromatic. This typical southern Italian lunchtime espresso with sensational crema makes hearts beat faster with excitement. 100% Robusta
A skillful blend of refined Robusta varieties creates an intense mix with body, flavor, and a lingering finish. A unique coffee for an experience that is never banal, featuring an unforgettable taste. This is why we dedicated it to the wonderful city of Palermo, a city at the crossroads of cultures, with a warm, strong, and determined character.
Full body, delicate aromas and a creamy texture Pieces: Its full body, delicate aromas and creamy, intense flavour distinguish this exquisite decaffeinated premium coffee. Respresso Caffè Borbone Verde produces a complete espresso experience. Decaffeinated / Deca.
Decaffeinated espresso in 44 mm E.S.E. format Caffè Borbone Miscela Dek contains 50 E.S.E. 44 mm pods of roasted, ground coffee. The decaffeinated blend remains creamy and flavourful, with a clear espresso character and a caffeine content of no more than 0.1%. This makes it suitable for an espresso later in the day. Preparation: Insert a pod into an E.S.E. 44 mm-compatible machine and brew an espresso. The portions allow clean, quick preparation without grinding the coffee yourself.
Are you ready for an espresso made from 100% Robusta coffee beans and finished with a dark roast? Can it taste good? A very clear YES. Of course, this coffee packs a punch and contains plenty of caffeine, but it also offers captivating aromas of unusual intensity. Tobacco, smoke and dark chocolate fill the palate. Toasted bread rounds off the aroma. Long and intense on the finish.
A gentle blend with a thousand nuances, rich in aroma and flavor profiles, with a pleasant acidity that is never overbearing but rather adds a unique character to it like the city that gave it its name. Venice, the magnificent and special city admired by the whole world, was the first city to embrace coffee in Italy. Caffè Borbone therefore dedicates to you this exceptional blend, developed to satisfy the taste and refinement of connoisseurs for the perfect espresso. A perfect mix of Arabica and Robusta
