Browse products with the attribute “Arabica percentage · 70 %”. Compare brands, formats and available pack sizes.
13 Products
The Respresso Capsules Caffè Borbone Oro create a silky and creamy, medium intensity espresso. This low-acid specialty coffee stands out with its multi-faceted, fine, and long-lasting flavor notes, including a sweet honey undertone. Recommended for milk recipes as well. Blend Ratio: 95% Arabica, 5% Robusta
Creamy, low in acidity and smooth, the espresso from Caffè Borbone E.S.E. Pods offers a rich range of flavours. Caffè Borbone has earned an excellent reputation for premium coffees beyond Italy. The wealth of aromas in its coffees and the exceptionally lavish crema make Caffè Borbone pods an appealing choice for anyone who enjoys strong yet balanced espresso.
Respresso capsules Caffè Borbone Oro create a silky and creamy medium intensity espresso. This low-acid premium coffee impresses with its nuanced, delicate and long-lasting flavor notes, featuring a sweet honey hint. Also recommended for milk-based recipes. Blend ratio: 95% Arabica, 5% Robusta
Creamy, low in acidity and smooth, the espresso from Caffè Borbone E.S.E. Pods offers a rich range of flavours. Caffè Borbone has earned an excellent reputation for premium coffees beyond Italy. The wealth of aromas in its coffees and the exceptionally lavish crema make Caffè Borbone pods an appealing choice for anyone who enjoys strong yet balanced espresso.
A delicate blend with a slightly sweet crema for true connoisseurs. The high proportion of Arabica beans creates a distinctive coffee experience.
Decaffeinated espresso in 44 mm E.S.E. format Caffè Borbone Miscela Dek contains 50 E.S.E. 44 mm pods of roasted, ground coffee. The decaffeinated blend remains creamy and flavourful, with a clear espresso character and a caffeine content of no more than 0.1%. This makes it suitable for an espresso later in the day. Preparation: Insert a pod into an E.S.E. 44 mm-compatible machine and brew an espresso. The portions allow clean, quick preparation without grinding the coffee yourself.
All the experience and expertise of our technical staff enable us to recreate the aroma and flavour of Caffè Borbone Top Blend for the vending line. Caffè Borbone Top Blend is the right blend for those who love traditional flavours. It offers the taste of a classic, unmistakable Neapolitan espresso with full flavour and a rich, creamy yet smooth texture. Carefully measured Arabica and Robusta coffees and just the right roast make this blend as distinctive as the timeless Neapolitan espresso.
Caffè Borbone E.S.E. espresso pods, 44mm, suitable for machines explicitly supporting E.S.E. 44 mm.
Full body, delicate aromas and a creamy texture Pieces: Its full body, delicate aromas and creamy, intense flavour distinguish this exquisite decaffeinated premium coffee. Respresso Caffè Borbone Verde produces a complete espresso experience. Decaffeinated / Deca.
Full body, delicate aromas and a creamy texture Pieces: Its full body, delicate aromas and creamy, intense flavour distinguish this exquisite decaffeinated premium coffee. Respresso Caffè Borbone Verde produces a complete espresso experience. Decaffeinated / Deca.
Enjoy a mild coffee with a rich body that combines subtle roast notes and the taste of freshly baked goods. You will notice distinct notes of bitter cocoa and licorice in the aftertaste. This coffee has medium intensity and medium acidity. This delicious espresso blend consists of 70% Arabica beans and 30% Robusta beans from various growing regions in Asia, Central America, and South America. It unfolds wonderful fragrances of freshly baked goods with a gentle touch of bitter cocoa and licorice.
Neapolitan delight in a cup – Passalacqua Cremador ground! The Cremador blend combines the best of 70% Arabica and 30% Robusta beans. Traditional Neapolitan roasting creates a full-bodied coffee with rich aroma, dense crema and perfect balance between sweetness and strength. Enjoy a harmonious coffee with fine chocolate and roasted notes - ideal for the moka pot, French press or portafilter machine. Intensity: 9/13 Special features: 70% Arabica / 30% Robusta, balanced taste, intense crema, traditional roast