44 Products
Authentic Italian ground espresso coffee. 100% Arabica beans. The illy Blend intense roast features a light bitterness and provides the coffee with inviting notes of cocoa and dried fruits with a full-bodied aftertaste. For all coffee lovers who prefer an intense and aromatic taste. Extraction: Portafilter machine
Strong Italian coffee with chocolate and nut aromas! Caffè Vergnano 1882 Gran Aroma is a balanced blend of 60% Arabica and 40% Robusta. The ground coffee offers an intense taste, a full body and pleasant notes of chocolate and nuts. Ideal for moka pots, portafilter machines and French press. Product details: Brand: Caffè Vergnano 1882 Variety: Gran Aroma Coffee type: Ground coffee Contents: 250 g Blend: 60% Arabica / 40% Robusta Roast: Medium EAN: 8001800001961 Width: approx. 15 cm Height: approx. 20 cm Length/depth: approx. 10 cm
Arabica 100% Moka ground coffee in a 250g tin from Caffé Vergnano 1882 consists of 100% of the finest Arabica beans. The coffee varieties are roasted separately according to origin to achieve the desired roast for each. The beans are traditionally slow-roasted in cycles lasting between 18 and 22 minutes. This slow roasting allows their mild aroma to develop fully. A hint of sweetness rounds off the full-bodied flavour. The slightly darker roast and low bitterness contribute to a balanced taste. The beans are ground slightly coarser for brewing in a traditional moka pot, which also produces a …
Lollo Caffè Macinato Fresco ground coffee in a 250 g tin.
From a careful selection of some of the best Arabica coffees in the world comes Passalacqua's most representative blend. At a coffee bar or at home, the Mexico blend satisfies even the most demanding palates. A distinctive, lingering aroma and unexpected sweetness characterise this 100% Arabica blend. Its fruity taste with notes of caramel, nuts and chocolate also delights those with a sweet tooth.
Neapolitan delight in a cup – Passalacqua Cremador ground! The Cremador blend combines the best of 70% Arabica and 30% Robusta beans. Traditional Neapolitan roasting creates a full-bodied coffee with rich aroma, dense crema and perfect balance between sweetness and strength. Enjoy a harmonious coffee with fine chocolate and roasted notes - ideal for the moka pot, French press or portafilter machine. Intensity: 9/13 Special features: 70% Arabica / 30% Robusta, balanced taste, intense crema, traditional roast
A balanced and aromatic coffee – freshly ground for intense enjoyment! This carefully composed blend of high-quality Arabica and Robusta beans impresses with its full-bodied aroma with a harmonious balance of strong and spicy notes. The fine grind is ideal for espresso and moka coffee and ensures a dense crema as well as an intense taste. Perfect for those who appreciate an aromatic coffee with a strong character. Intensity: 9/13 Content: 250 g ground coffee Compatibility: Moka pot, portafilter machine, French press Special features: Classic southern Italian, strong and aromatic, balanced …
Classic espresso with balanced aroma – ground coffee for true Italian enjoyment! Moreno Miscela Classica stands for typical Neapolitan coffee enjoyment: a harmonious blend of Arabica and Robusta beans, carefully roasted and finely ground for preparation in a moka pot, portafilter machine or French press. In the cup, a full-bodied taste unfolds with balanced spice, a slight chocolate note and a pleasantly lingering aftertaste. A round, classic espresso for every day. Intensity: 8/13 Content: 250 g ground coffee Compatibility: Moka Pot, Portafilter machine, French Press Special features: Classic …