Kräftiger, dunkel gerösteter Arabica-Robusta-Kaffee mit würzigen Röstaromen und Schokoladennoten. Gemahlen für Moka und Espresso, 250 g.
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Kräftiger, dunkel gerösteter Arabica-Robusta-Kaffee mit würzigen Röstaromen und Schokoladennoten. Gemahlen für Moka und Espresso, 250 g.
Lavazza Crema e Gusto Dolce – Ground coffee, 250 g. Mild and balanced, with a smooth body and velvety crema.
Kimbo Classico – Ground coffee, 250 g. Ground Arabica and Robusta blend with spice and chocolate notes and an intensity of 7/13.
Bold ground Arabica and Robusta coffee with a full body, spicy roast notes and a cocoa finish. 250 g for moka pots.
100% Arabica ground coffee with a balanced body and notes of chocolate and almonds. 250 g for moka pots.
Crema di Napoli ist die Mischung, die den echten neapolitanischen Espresso am besten verkörpert – kraftvoll, cremig und voller Charakter. Sie steht für die Leidenschaft von Caffè Toraldo für Kaffee und für Neapel und vereint Tradition, Identität und Geschmack in einer einzigartigen Komposition. In der Tasse überzeugt Crema di Napoli mit einem vollen Körper, einer dichten und samtigen Crema und einem intensiven, ausgewogenen Geschmack, der an den Espresso der traditionellen Bars Neapels erinnert. Eine echte Hommage an den neapolitanischen Espresso, geschaffen für alle, die auch zu Hause nicht …
Dolce Aroma is a balanced blend of Arabica and Robusta beans, which gets its unmistakable character from a intense roast. The intense roasting brings out the aromas particularly well and facilitates extraction, resulting in a full-bodied and creamy coffee – ideal for lovers of an expressive espresso. In the cup, Dolce Aroma presents itself with a harmonious and enveloping taste, a dark, long-lasting crema and an intense yet pleasantly sweet aroma. Subtle nuances of tropical wood round off the taste profile and ensure an espresso with depth and personality – perfect for everyday enjoyment.
777mila Baci is a creamy, full and intense coffee with a well-defined taste. The blend is predominantly composed of Robusta beans, which give this coffee a distinct body structure and a powerful presence – ideal for those who prefer a bold espresso with character. In the cup, 777mila Baci offers a dark, velvety crema whose hue is reminiscent of hazelnuts and the medium roast of the beans. A a proportion of fine Arabica softens the typical bitterness of strong blends and allows the palate to enjoy the full aromas without being immediately dominated by the classic liquorice note. The result is a …
Cuore Dek is a carefully balanced blend of Arabica and selected Robusta varieties, developed to offer an intense and balanced coffee taste – with no perceptible loss of flavour from decaffeination. Decaffeination is carried out exclusively using natural processes such as the CO₂ and Waterwashed systems, without the use of chemical solvents, which optimally preserves aroma and structure. In the cup, Cuore Dek offers a pronounced fullness, an elastic, evenly colored crema and a pleasant aftertaste of dark chocolate, accompanied by woody nuances. The long aromatic persistence emphasizes the …
The long-standing roasting expertise of Caffè Guglielmo guarantees coffee of the highest quality, created through careful research, selection and blending of the finest Arabica beans from the world’s best growing regions. This blend offers elegance, purity and aromatic finesse. Roasted in Italy and finely ground, Silver 100 % Arabica offers a refined flavour and a fine, balanced aroma. Ideal for anyone who appreciates a gentle, aromatic espresso or coffee with clear structure and delicate intensity - perfect for premium everyday enjoyment.
Extra Bar is the result of a carefully balanced blend of Arabica and Robusta beans, which have been carefully selected to create an intense and expressive aroma profile. This blend lets you enjoy the authentic taste of a bar-like espresso at home – strong, balanced and full of character. The full-bodied taste and distinct aroma make Extra Bar ideal for those who appreciate a classic Italian espresso. Perfect for preparation with espresso makers or portafilter machines, this ground coffee stands out for its consistent quality and typical Italian character.
Strong and decisive taste, suitable for every moment of the day. The Rossa blend is a classic of the Salento tradition. Its transparent packaging was designed by Quarta Caffè in the sixties for the customers of the old shops who loved to see the color of this coffee blend. Thus, with transparency, the Rossa reveals its interior to its admirers. A successful blend that represents the perfect balance between premium Arabica and Robusta origins.