Passalacqua Alambra is a ground Neapolitan coffee for the moka. The blend of 30% Arabica and 70% Robusta delivers a strong, chocolaty character with a medium-dark roast.
Caffè Vergnano
Vergnano - Espresso Casa - Ground coffee
Ground coffee 250g
Caffè Vergnano Espresso is a lively blend of 50% Arabica and 50% Robusta beans. The Robusta gives this espresso a particularly strong flavour, rounded off by a fruity note. Vergano preserves the aromatic flavour through a particularly gentle, slow roasting process. This allows the aromas to develop fully without excessive acidity. The beans are traditionally slow-roasted in cycles lasting between 18 and 22 minutes. Recommended as an espresso, the blend also works well in cappuccino or latte macchiato. The beans are ground specifically for brewing in a portafilter machine, Bialetti or French press.
Product features
- Category
- Ground coffee
- Size
- 250g
- Extraction
- Filters, French Press, Moka, portafilter machine
- Flavour
- fruity, sweet
- Roast
- Medium roast
- Brand
- Caffè Vergnano
- Item number
- 8001800001664
- Recommended coffee preparation
- Espresso

Currently unavailable
- Per 100 g
- CHF 2.76
- Approx. per cup
- CHF 0.22
Calculated using 8 g of coffee per espresso.
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Enjoy the excellence of Caffè Toraldo Gran Reserve, a masterfully blended selection of the best Arabica coffees. This ground coffee blend has been specially designed to provide you with a perfect espresso that embodies the best Italian coffee tradition. With its finely tuned aroma and premium quality, Gran Reserve is the ideal choice for those who appreciate an intense and balanced taste. Whether for enjoyment in the morning or the special moment in between, this coffee guarantees an unparalleled taste experience in every cup. Caffè Toraldo Gran Reserve: The perfect choice for all lovers of …
Description
Caffè Vergnano Espresso is a lively blend of 50% Arabica and 50% Robusta beans. The Robusta gives this espresso a particularly strong flavour, rounded off by a fruity note. Vergano preserves the aromatic flavour through a particularly gentle, slow roasting process. This allows the aromas to develop fully without excessive acidity. The beans are traditionally slow-roasted in cycles lasting between 18 and 22 minutes. Recommended as an espresso, the blend also works well in cappuccino or latte macchiato. The beans are ground specifically for brewing in a portafilter machine, Bialetti or French press.
Details
- Brand
- Caffè Vergnano
- Category
- Ground coffee
- Format
- 250g
- Price
- CHF 6.90



